Random Posts
Monday, August 31, 2015
Sunday, August 30, 2015
Toilet Paper
Toilet paper has a long history. In the past wealthy people wiped themselves with wool, lace or hemp while the commoners used their hand when defecating into rivers, or cleaned themselves with various materials such as rags, wood shavings, leaves, grass, hay, stone, sand, moss, water, snow, maize, ferns, many plant husks, fruit skins, or seashells, and corncobs, depending upon the country and weather conditions or social customs.
In Ancient Rome, a sponge on a stick was commonly used, and, after use, placed back in a pail of vinegar. Several talmudic sources indicating ancient Jewish practice refer to the use of small pebbles, often carried in a special bag, and also to the use of dry grass and of the smooth edges of broken pottery jugs.
In Colonial America they used corncobs and leaves. In the early American West they also used corncobs and pages torn from newspapers and magazines. The Sears Catalog was well known for this purpose and gave rise to referring to it as the "Rears and Sorebutt" catalog. The Farmer's Almanac had a hole in it so it could be hung on a hook and the pages torn off easily.
Rolled and perforated toilet paper as we know it today was invented around 1880. Various sources attribute it to the Albany Perforated Wrapping Paper Company and to the Scott Paper company. Being from a different era, Scott was too embarrassed to put their name on it so they customized it for their customers and the Waldorf Hotel became a big name in toilet paper.
In 1935, Northern Tissue advertised "splinter-free" toilet paper. The reason? Early toilet paper production sometimes left splinters embedded in it. Two-ply was introduced by St. Andrew's Paper Mill in Great Britain in 1942.
In 1391 the first report of toilet paper is that it was used by the Chinese emperor. It was a luxury item that was available only to royalty. It came in 2 foot x 3 foot sheets.
In 1596 the flushing toilet was invented by Sir John Harrington, who was a British nobleman and godson to Queen Elizabeth I. His invention had a valve that released the water from a tank. He recommended flushing it at least twice a day. In 1819 a silent valve was patented by Albert Giblin in England which allowed a toilet to be flushed more efficiently. Albert worked for Thomas Crapper who had a successful plumbing business and marketed the toilet (a French word meaning ‘the act of washing, dressing and preparing oneself) from 1861-1904. Hence the term “crapper.”
By the late 1800's the public was demanding better hygiene products that coincided with improvements in residential and commercial indoor plumbing. In 1857 a man named Joseph C. Gayetty of New York first produced and packaged toilet paper. His product consisted of pre-moistened flat sheets medicated with aloe and was named "Gayetty’s Medicated Paper". He printed his name on every sheet. His company was located in New Jersey and a package of 500 sheets sold for 50-cents. He marketed it as “Therapeutic Paper” and it was loaded with aloe to help cure sore butts. He also had his name printed on each sheet!
In 1890 toilet paper on a roll was introduced by the Scott Paper Company and it quickly became the nation’s leading producer of toilet paper. They sold it through private labels and drug stores because they didn't want to be associated with an “unmentionable” product. In 1902 the Waldorf brand was a big seller in Philadelphia by a paper jobber, Albert DeCernea, when Arthur Scott's son convinced his father that Scott paper should control their own brands and product specifications so Scott bought this private label and by 1921 the Waldorf brand was 64 percent of Scott’s sales.
In 1901 Northern Paper Mills from Green Bay Wisconsin became a competitor when they introduced Northern Tissue. It consisted of 1,000 4×10 inch sheets of tissue and each bundle came with a wire through it so it could be hung from a nail.
In 1910 Scott built its first manufacturing plant in Chester, PA to make toilet paper consisting of either 650 or 1,000 perforated sheets. The roll of 1,000 sheets sold for $.10 and it was considered a medical item. By the next year Scott eliminated all private-label manufacturing and no longer sold through resellers.
Not much changed in the toilet paper industry until 1932 when Charmin Acquired by Procter & Gamble in 1957) introduced its 4-roll package, making a convenient bundle purchase for shoppers. There was another big gap in the industry until 1954 when Northern introduced colored toilet tissue. Then, in 1955 toilet paper was first advertised on television by Scott.
Older Americans will remember Mr. Whipple who first appeared on television in 1964; he hawked Charmin toilet paper on television for over 20 years. Mr. Whipple was actually the president of the Benton & Bowles advertising agency and he came up with “Please don’t squeeze the Charmin” ad and sold the rights to Procter and Gamble for $1. On TV Mr. Whipple was played by Dick Wilson, a vaudeville actor. Other celebrities also advertised Charmin on television: in 1970 their commercials featured former Knots Landing star Joan Van Ark and Charlotte Rae from the sitcom The Facts of Life. Another popular brand, Cottenelle Toilet Paper was introduced by Kimberly Clark in 1972.
A big breakthrough came in 1973 when Charmin patented a process to make paper softer by air-drying which fluffed up the paper instead of the conventional method that squeezed it flat.
In 1986 Georgia Pacific jumped on the toilet paper bandwagon and introduced Angel Soft and Charmin introduced unscented Charmin that was free of inks, dyes, and perfumes.
The U.S. Government stuck their nose in the toilet paper business in 1992 when it introduced regulations that required toilet paper to flush using much less water. This new design parameter creates a condition where the ‘flushability’ of toilet paper is important.
The Jamanese Hanebisho brand is the most expensive...they use the finest wood pulp from Canada and water from Japan's cleanest river and each roll is signed and dated by the maker and inspected by firm's president. It'll cost you $17 a roll.
In Ancient Rome, a sponge on a stick was commonly used, and, after use, placed back in a pail of vinegar. Several talmudic sources indicating ancient Jewish practice refer to the use of small pebbles, often carried in a special bag, and also to the use of dry grass and of the smooth edges of broken pottery jugs.
In Colonial America they used corncobs and leaves. In the early American West they also used corncobs and pages torn from newspapers and magazines. The Sears Catalog was well known for this purpose and gave rise to referring to it as the "Rears and Sorebutt" catalog. The Farmer's Almanac had a hole in it so it could be hung on a hook and the pages torn off easily.
Rolled and perforated toilet paper as we know it today was invented around 1880. Various sources attribute it to the Albany Perforated Wrapping Paper Company and to the Scott Paper company. Being from a different era, Scott was too embarrassed to put their name on it so they customized it for their customers and the Waldorf Hotel became a big name in toilet paper.
In 1935, Northern Tissue advertised "splinter-free" toilet paper. The reason? Early toilet paper production sometimes left splinters embedded in it. Two-ply was introduced by St. Andrew's Paper Mill in Great Britain in 1942.
In 1391 the first report of toilet paper is that it was used by the Chinese emperor. It was a luxury item that was available only to royalty. It came in 2 foot x 3 foot sheets.
In 1596 the flushing toilet was invented by Sir John Harrington, who was a British nobleman and godson to Queen Elizabeth I. His invention had a valve that released the water from a tank. He recommended flushing it at least twice a day. In 1819 a silent valve was patented by Albert Giblin in England which allowed a toilet to be flushed more efficiently. Albert worked for Thomas Crapper who had a successful plumbing business and marketed the toilet (a French word meaning ‘the act of washing, dressing and preparing oneself) from 1861-1904. Hence the term “crapper.”
By the late 1800's the public was demanding better hygiene products that coincided with improvements in residential and commercial indoor plumbing. In 1857 a man named Joseph C. Gayetty of New York first produced and packaged toilet paper. His product consisted of pre-moistened flat sheets medicated with aloe and was named "Gayetty’s Medicated Paper". He printed his name on every sheet. His company was located in New Jersey and a package of 500 sheets sold for 50-cents. He marketed it as “Therapeutic Paper” and it was loaded with aloe to help cure sore butts. He also had his name printed on each sheet!
In 1890 toilet paper on a roll was introduced by the Scott Paper Company and it quickly became the nation’s leading producer of toilet paper. They sold it through private labels and drug stores because they didn't want to be associated with an “unmentionable” product. In 1902 the Waldorf brand was a big seller in Philadelphia by a paper jobber, Albert DeCernea, when Arthur Scott's son convinced his father that Scott paper should control their own brands and product specifications so Scott bought this private label and by 1921 the Waldorf brand was 64 percent of Scott’s sales.
In 1901 Northern Paper Mills from Green Bay Wisconsin became a competitor when they introduced Northern Tissue. It consisted of 1,000 4×10 inch sheets of tissue and each bundle came with a wire through it so it could be hung from a nail.
In 1910 Scott built its first manufacturing plant in Chester, PA to make toilet paper consisting of either 650 or 1,000 perforated sheets. The roll of 1,000 sheets sold for $.10 and it was considered a medical item. By the next year Scott eliminated all private-label manufacturing and no longer sold through resellers.
Not much changed in the toilet paper industry until 1932 when Charmin Acquired by Procter & Gamble in 1957) introduced its 4-roll package, making a convenient bundle purchase for shoppers. There was another big gap in the industry until 1954 when Northern introduced colored toilet tissue. Then, in 1955 toilet paper was first advertised on television by Scott.
Older Americans will remember Mr. Whipple who first appeared on television in 1964; he hawked Charmin toilet paper on television for over 20 years. Mr. Whipple was actually the president of the Benton & Bowles advertising agency and he came up with “Please don’t squeeze the Charmin” ad and sold the rights to Procter and Gamble for $1. On TV Mr. Whipple was played by Dick Wilson, a vaudeville actor. Other celebrities also advertised Charmin on television: in 1970 their commercials featured former Knots Landing star Joan Van Ark and Charlotte Rae from the sitcom The Facts of Life. Another popular brand, Cottenelle Toilet Paper was introduced by Kimberly Clark in 1972.
A big breakthrough came in 1973 when Charmin patented a process to make paper softer by air-drying which fluffed up the paper instead of the conventional method that squeezed it flat.
In 1986 Georgia Pacific jumped on the toilet paper bandwagon and introduced Angel Soft and Charmin introduced unscented Charmin that was free of inks, dyes, and perfumes.
The U.S. Government stuck their nose in the toilet paper business in 1992 when it introduced regulations that required toilet paper to flush using much less water. This new design parameter creates a condition where the ‘flushability’ of toilet paper is important.
The Jamanese Hanebisho brand is the most expensive...they use the finest wood pulp from Canada and water from Japan's cleanest river and each roll is signed and dated by the maker and inspected by firm's president. It'll cost you $17 a roll.
-
The History of Toilet Paper presented by Patrick A. Tollefsrud
-
Quilted Northern's Toilet Tissue through the Centuries
Wednesday, August 26, 2015
Coffee
Coffee is prepared from roasted coffee beans, which are the seeds of "berries" from the Coffea plant. Coffee plants are cultivated in over 70 countries, primarily in the equatorial regions of the Americas, Southeast Asia, India and Africa. The two most commonly grown are arabica, and the less sophisticated but stronger and more hardy robusta.
Once ripe, coffee beans are picked, processed, and dried. Green (unroasted) coffee beans are one of the most traded agricultural commodities in the world. Once traded, the beans are roasted to varying degrees, depending on the desired flavor, before being ground and brewed to create coffee.
The bean is a seed of the coffee plant; it is the pit inside the red or purple fruit often referred to as a cherry. Even though they are seeds, they are referred to as 'beans' because of their resemblance to true beans. The fruits - coffee cherries or coffee berries - most commonly contain two stones with their flat sides together.
Coffee is a complex mixture of chemicals. Caffeine is the major compound in coffee and it is a mild central nervous system stimulant. A typical cup of coffee provides approximately 80 – 100mg caffeine and extensive research has shown some beneficial effects of caffeine in the diet. In some individuals, however, there can be adverse effects, such as disturbed sleep patterns or gastric upset.
The effect of coffee on human health has been a subject of many studies; however, results have varied in terms of coffee's relative benefit. The majority of recent research suggests that moderate coffee consumption is benign or mildly beneficial in healthy adults.
According to Dr. Donald Hensrud of the Mayo Clinic, coffee has a long history of being blamed for many ills - from stunting your growth to claims that it causes heart disease and cancer. But recent research indicates that coffee may not be so bad after all and, get this, the health benefits outweigh the risks.
Recent studies have generally found no connection between coffee and an increased risk of cancer or heart disease. Most studies find an association between drinking coffee and decreased overall mortality and possibly cardiovascular mortality, although this may not be true in younger people who drink large amounts of coffee. Also, it seems earlier studies didn't always take into account that known high-risk behaviors, such as smoking and physical inactivity, tended to be more common among heavy coffee drinkers.
Studies have shown that coffee may protect against Parkinson's disease, type 2 diabetes and liver disease, including liver cancer. It also appears to improve cognitive function and decrease the risk of depression.
That's not to say that there are zero risks. High consumption of unfiltered coffee (boiled or espresso) has been associated with mild elevations in cholesterol levels and some studies found that two or more cups of coffee a day can increase the risk of heart disease in people with a specific genetic mutation that slows the breakdown of caffeine in the body. So, how quickly you metabolize coffee may affect your health risk. However, coffee consumption is associated with increases in several cardiovascular disease risk factors, including blood pressure and plasma homocysteine. Also, the diterpenes in coffee may increase the risk of heart disease.
According to Authority Nutrition – An Evidence Based Approach article, 13 Proven Health Benefits of Coffee, coffee is actually very healthy because it's loaded with antioxidants and beneficial nutrients that can improve your health. The studies show that coffee drinkers have a much lower risk of several serious diseases.
WebMD reports that Australian researchers looked at 18 studies of nearly 458,000 people and found a 7 per cent drop in the odds of having type 2 diabetes for every additional cup of coffee drunk daily. There were similar risk reductions for decaf coffee drinkers and tea drinkers. But the researchers cautioned that data from some of the smaller studies they reviewed may be less reliable. So it's possible that they overestimated the strength of the link between heavy coffee drinking and diabetes.
Dunkin' Donuts and CareerBuilder did a survey on U.S. coffee drinking in the workplace and complied a list of the 15 heaviest coffee drinkers. They were:
1-Scientists and lab technicians
2-Marketing and public relations
3-Education administrators
4-Editors and writers
5-Healthcare administrators
6-Doctors
7-Food preparers
8-College professors
9-Social workers 1
0-Financial professionals
11-Personal care givers
12-Human resource benefits coordinators
13-Nurses
14-Government workers
15-Skilled tradesmen
The world's most expensive coffee, Kopi Luwak, is "produced" by the palm civat of Indonesia. Also called toddy cat, it is a small animal native to South and Southeast Asia. Long regarded by the natives as pests, they climb among the coffee trees eating only the ripest, reddest coffee cherries. The coffee beans are then subjected to fermentation in their gastrointestinal tract which lowers the caffeine content.
Despite its high price, some drinkers claim it's pretty much indistinguishable from regular coffee. Others disagree. The aroma is rich and strong, and is almost syrupy, has a hint of chocolate, and lingers on the tongue with a long, clean aftertaste.
There are also similar types of coffee available. Elephant crap coffee: Black Ivory Coffee is made by passing coffee beans through the stomachs of elephants and then picking the beans out of their droppings. Or, if the idea of drinking coffee made from beans dug out of cat or elephant dung offends you, monkey parchment coffee may be the way to go; it's produced by the beans spit out by the Rhesus monkey.
Once ripe, coffee beans are picked, processed, and dried. Green (unroasted) coffee beans are one of the most traded agricultural commodities in the world. Once traded, the beans are roasted to varying degrees, depending on the desired flavor, before being ground and brewed to create coffee.
The bean is a seed of the coffee plant; it is the pit inside the red or purple fruit often referred to as a cherry. Even though they are seeds, they are referred to as 'beans' because of their resemblance to true beans. The fruits - coffee cherries or coffee berries - most commonly contain two stones with their flat sides together.
Coffee is a complex mixture of chemicals. Caffeine is the major compound in coffee and it is a mild central nervous system stimulant. A typical cup of coffee provides approximately 80 – 100mg caffeine and extensive research has shown some beneficial effects of caffeine in the diet. In some individuals, however, there can be adverse effects, such as disturbed sleep patterns or gastric upset.
The effect of coffee on human health has been a subject of many studies; however, results have varied in terms of coffee's relative benefit. The majority of recent research suggests that moderate coffee consumption is benign or mildly beneficial in healthy adults.
According to Dr. Donald Hensrud of the Mayo Clinic, coffee has a long history of being blamed for many ills - from stunting your growth to claims that it causes heart disease and cancer. But recent research indicates that coffee may not be so bad after all and, get this, the health benefits outweigh the risks.
Recent studies have generally found no connection between coffee and an increased risk of cancer or heart disease. Most studies find an association between drinking coffee and decreased overall mortality and possibly cardiovascular mortality, although this may not be true in younger people who drink large amounts of coffee. Also, it seems earlier studies didn't always take into account that known high-risk behaviors, such as smoking and physical inactivity, tended to be more common among heavy coffee drinkers.
Studies have shown that coffee may protect against Parkinson's disease, type 2 diabetes and liver disease, including liver cancer. It also appears to improve cognitive function and decrease the risk of depression.
That's not to say that there are zero risks. High consumption of unfiltered coffee (boiled or espresso) has been associated with mild elevations in cholesterol levels and some studies found that two or more cups of coffee a day can increase the risk of heart disease in people with a specific genetic mutation that slows the breakdown of caffeine in the body. So, how quickly you metabolize coffee may affect your health risk. However, coffee consumption is associated with increases in several cardiovascular disease risk factors, including blood pressure and plasma homocysteine. Also, the diterpenes in coffee may increase the risk of heart disease.
According to Authority Nutrition – An Evidence Based Approach article, 13 Proven Health Benefits of Coffee, coffee is actually very healthy because it's loaded with antioxidants and beneficial nutrients that can improve your health. The studies show that coffee drinkers have a much lower risk of several serious diseases.
WebMD reports that Australian researchers looked at 18 studies of nearly 458,000 people and found a 7 per cent drop in the odds of having type 2 diabetes for every additional cup of coffee drunk daily. There were similar risk reductions for decaf coffee drinkers and tea drinkers. But the researchers cautioned that data from some of the smaller studies they reviewed may be less reliable. So it's possible that they overestimated the strength of the link between heavy coffee drinking and diabetes.
Dunkin' Donuts and CareerBuilder did a survey on U.S. coffee drinking in the workplace and complied a list of the 15 heaviest coffee drinkers. They were:
1-Scientists and lab technicians
2-Marketing and public relations
3-Education administrators
4-Editors and writers
5-Healthcare administrators
6-Doctors
7-Food preparers
8-College professors
9-Social workers 1
0-Financial professionals
11-Personal care givers
12-Human resource benefits coordinators
13-Nurses
14-Government workers
15-Skilled tradesmen
The world's most expensive coffee, Kopi Luwak, is "produced" by the palm civat of Indonesia. Also called toddy cat, it is a small animal native to South and Southeast Asia. Long regarded by the natives as pests, they climb among the coffee trees eating only the ripest, reddest coffee cherries. The coffee beans are then subjected to fermentation in their gastrointestinal tract which lowers the caffeine content.
Despite its high price, some drinkers claim it's pretty much indistinguishable from regular coffee. Others disagree. The aroma is rich and strong, and is almost syrupy, has a hint of chocolate, and lingers on the tongue with a long, clean aftertaste.
There are also similar types of coffee available. Elephant crap coffee: Black Ivory Coffee is made by passing coffee beans through the stomachs of elephants and then picking the beans out of their droppings. Or, if the idea of drinking coffee made from beans dug out of cat or elephant dung offends you, monkey parchment coffee may be the way to go; it's produced by the beans spit out by the Rhesus monkey.
Sunday, August 23, 2015
Fake Name Generator
This
is a fun site. It randomly generates fake names, addresses,
telephones numbers, etc. from databases. It even generates fake
credit card numbers. Obviously, the credit card numbers can't be used
to buy stuff, but they look real.
The site also generates a
temporary workable e-mail address.
Assuming you are not a crook, why
would you want all this fake information? The site lists several
reasons. Also, they have a smiley face generator that allows you to
create your own unique smiley by picking a head, eyes, and a mouth.
For
example, I did a German-American name and here is some of the
generated information:
Markus
Reinhardt
3094
Mulberry Lane
West
Palm Beach, FL 33401
Phone:
334-333-2336
Birthday:
July 4, 1993
Age:
22 years old
Mr.
Reinhardt works for Singer Lumber and he is in Accounts Receivable.
He is 5 ft.-11 in. tall and weighs 158 lbs. He drives a 2003 Lexus
IS.
Obviously
with billions of people in the world, there is a possibility that you
will, as here, get a real person's name. The address may or may not
be real. In this case, there is no such street in West Palm Beach.
Friday, August 21, 2015
You Can't Ride a Zebra
They look sort
of like horses, so why can't you ride them? Zebras can be
domesticated and trained, but it's not practical or humane to do so.
Efforts were made to train zebras for, among other chores, riding
during the late 19th and early 20th century.
One of the most
famous of these attempts, and the most successful, was that of the
accomplished but eccentric zoologist, Walter Rothschild, 2nd BaronRothschild.
He put
considerable effort into training zebras to pull carriages,
eventually driving a carriage drawn by six Zebras to Buckingham
Palace in order to prove the viability of doing so, but never trained
zebras to be ridden. He realized that this wasn't practical. First,
they are small animals and have not had the benefits of thousands of
years of breeding to produce animals with backs strong enough to
support the weight of a man. And, second, he realized zebras are
very aggressive. They
have to be. They have to survive in Africa where lions
are their main predator. In fact, there are recorded cases of zebras
killing lions, usually by a kick to the head, which kills it or
breaking its jaw causing the lion to starve.
Zebras are mean
and dangerous! Few people have walked away after being kicked
by a zebra because a zebra doesn't just kick with its leg. It looks
between its legs to see where it's kicking and then it bucks and
kicks violently with both back legs. They also inflict nasty bites,
not only on each other, but on people. They will bite even when tamed if people get too close.
In order to get
them to draw a carriage, Rothschild used their wild behavior. Zebra
herds are made up of groups of females and young with one adult male.
The females follow a strict order where the most dominant female
walks in front followed by the other females in order of dominance.
The male goes wherever it wants, but usually stays by the side or at
the back of the herd. If there is a threat, the male will place
himself between the danger and the herd. If a zebra passes or
attempts to pass another zebra that is more dominant than themselves
then they will be bitten or kicked by the more dominant animal. The
young zebras inherit the position of their mother.
Attempts were
made by the Zimbabwe Department of National Parks and Wildlife
Management to train zebras for work in the 1970s and 1980s, but it
was determined that in order to train them, it was necessary to
drastically change their natural instincts and the project was
abandoned because in order to accomplish that, inhumane treatment
was required.
It can be done
though. An American teenager named Shea Inman trained a zebra to be
ridden by using persistence and lots of treats. She discovered that
zebras have short attention spans and are not as good as retaining
information as horses. As mentioned though, generally zebras aren't
strong enough to carry most people on their backs. Another practical
factor is that a zebra's body shape doesn’t take a saddle very
well.
Thursday, August 20, 2015
Toe Floss and Other Durwood Fincher Products
For immediate relief
of foot in mouth disorder. Guaranteed faux pas relief!
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extremely strange.
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Only $4.95. Order
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Fincher's home page.
Wednesday, August 19, 2015
Fake News Stories
ScamBusters published an interesting article: “But in a new twist, con merchants are trying to pass off their websites as genuine newspaper or TV sites to convince victims about whatever it is they’re trying to sell. The really frustrating thing is that often they are not breaking the law. They invent a legitimate-sounding name for their “publication” or fake TV news station and dress the web page up to look like it’s a real report. Pretending to be impartial, the report usually either promotes a particular product or explains how you can easily make a fortune on the Internet. Sometimes, they carry videos that purport to be objective TV news reports explaining just how fantastic this new product or money-making idea is.” Read more…
Cracked has an article, 5 Easy Ways to Spot a B.S. News Story on the Internet, that's worth reading. Business Insider says, “There’s a new online army of internet trolls, and instead of trying to hack networks they're simply trying to create chaos with false reports of breaking news.”
“Rather than acting as a source of accurate information, online media frequently promote misinformation in an attempt to drive traffic and social engagement,” said the study led by Craig Silverman, a research fellow at the Tow Center for Digital Journalism at Columbia University.
On Facebook,Twitter and YouTube “news story” often make the rounds. You see posts made by people, many of whom are unaware the stories are made up or hoaxes, linking to these fake sites containing stories designed to spread disinformation and attack those who are deemed enemies. One site, The Internet Research Agency, is housed in a nondescript office building in St. Petersburg is a so-called “troll farm.” Its employees spend their days creating phony news stories, anti-American and anti-Ukrainian propaganda and engage in online harassment and endless arguments in comment sections of websites. Read more on The Daily Signal…
Some sites do give warnings in the fine print that their stories are for entertainment purposes or satirical, but most people never read the fine print. You'll see sites that look like they are from NBC, NY Times and USA Today, but they're fake.
You might think these sites are meant to be funny, but in many cases they are not. They are designed to trick people into sharing false information. Many of them are by groups trying to brainwash us into believing whatever it is they want us to believe. Always look for the original source of any story. Also, in some cases, they are nothing more than advertisements disguised as news stories and it is possible clicking on links to these articles will give you a nasty virus.
According to a June 20th article in Reuters and Business Insider, Facebook said it has taken steps to clamp down on "hoaxes" and fake news stories when it introduced an option to allow Facebook users to flag a story as "purposefully fake or deceitful news" to reduce the distribution of news stories reported as hoaxes.
However, Facebook said it will not remove fake news stories from its website. Instead, the company's algorithm, which determines how widely user posts are distributed, will take into account hoax reports. At the same time Facebook said "satirical" content, such as news stories "intended to be humorous, or content that is clearly labeled as satire," should not be affected. At least they have made a half-hearted effort to weed out the junk.
AmericanNews.com is one of many fake news sites on the Internet and its source is unknown. One interesting thing about the site is that when you click on the “About us” nothing comes up. Their mission seems to be to make the Tea Party and conservatives look bad. They frequently take video clips or facts from a real story and make up the rest. The intent is to get people angry and discredit those they oppose. I see people posting stories on Facebook from them all the time.
Other fake news sites are:
EmpireNews.com
NationalReport.net
The Daily Currant
One list of fake Internet news sites included the following:
The Onion
Indecision Forever
News Biscuit
The Spoof
Unconfirmed Sources
Cap News
Enduring Vision
DERF Magazine
News Mutiny
Private Eye
News Biscuit
Empire News
Empire Sports
Free Wood Post
Global Associated News
Huzlers
Lapine
Media Mass
National Report
The Racket Report
Weekly World News
World News Daily Report
Cracked has an article, 5 Easy Ways to Spot a B.S. News Story on the Internet, that's worth reading. Business Insider says, “There’s a new online army of internet trolls, and instead of trying to hack networks they're simply trying to create chaos with false reports of breaking news.”
“Rather than acting as a source of accurate information, online media frequently promote misinformation in an attempt to drive traffic and social engagement,” said the study led by Craig Silverman, a research fellow at the Tow Center for Digital Journalism at Columbia University.
On Facebook,Twitter and YouTube “news story” often make the rounds. You see posts made by people, many of whom are unaware the stories are made up or hoaxes, linking to these fake sites containing stories designed to spread disinformation and attack those who are deemed enemies. One site, The Internet Research Agency, is housed in a nondescript office building in St. Petersburg is a so-called “troll farm.” Its employees spend their days creating phony news stories, anti-American and anti-Ukrainian propaganda and engage in online harassment and endless arguments in comment sections of websites. Read more on The Daily Signal…
Some sites do give warnings in the fine print that their stories are for entertainment purposes or satirical, but most people never read the fine print. You'll see sites that look like they are from NBC, NY Times and USA Today, but they're fake.
You might think these sites are meant to be funny, but in many cases they are not. They are designed to trick people into sharing false information. Many of them are by groups trying to brainwash us into believing whatever it is they want us to believe. Always look for the original source of any story. Also, in some cases, they are nothing more than advertisements disguised as news stories and it is possible clicking on links to these articles will give you a nasty virus.
According to a June 20th article in Reuters and Business Insider, Facebook said it has taken steps to clamp down on "hoaxes" and fake news stories when it introduced an option to allow Facebook users to flag a story as "purposefully fake or deceitful news" to reduce the distribution of news stories reported as hoaxes.
However, Facebook said it will not remove fake news stories from its website. Instead, the company's algorithm, which determines how widely user posts are distributed, will take into account hoax reports. At the same time Facebook said "satirical" content, such as news stories "intended to be humorous, or content that is clearly labeled as satire," should not be affected. At least they have made a half-hearted effort to weed out the junk.
AmericanNews.com is one of many fake news sites on the Internet and its source is unknown. One interesting thing about the site is that when you click on the “About us” nothing comes up. Their mission seems to be to make the Tea Party and conservatives look bad. They frequently take video clips or facts from a real story and make up the rest. The intent is to get people angry and discredit those they oppose. I see people posting stories on Facebook from them all the time.
Other fake news sites are:
EmpireNews.com
NationalReport.net
The Daily Currant
One list of fake Internet news sites included the following:
The Onion
Indecision Forever
News Biscuit
The Spoof
Unconfirmed Sources
Cap News
Enduring Vision
DERF Magazine
News Mutiny
Private Eye
News Biscuit
Empire News
Empire Sports
Free Wood Post
Global Associated News
Huzlers
Lapine
Media Mass
National Report
The Racket Report
Weekly World News
World News Daily Report
Tuesday, August 18, 2015
Eye Witness to History
Eye Witness to History offers tons of stuff…
Making an Ancient Egyptian Mummy
The Battle of Marathon, 490 BC
Everday Life in Ancient Greece
The Suicide of Socrates, 399 BC
Ku Klux Klan, 1868
Completing the Transcontinental Railroad, 1869
Shoot Out with Wild Bill Hickok, 1869
A Walk with President Roosevelt, 1908
Children At Work, 1908-1912
On Safari, 1909
Birth of the Hollywood Cowboy, 1911
plus more…like film clips from the past such as: Flying Ace, 1918 Advancing to the Front, 1918 Combat, 1918 Bond Rally, 1918 Armistice, 1918 and there are personal stories like…Captured by the Arapaho, 1875 and Massacre At Wounded Knee, 1890 just to name a couple and they even have “Voices from the past.”
If you like history, this is a must visit site!!
Collection Agencies
All
banks have sleazy, underhanded practices designed to fleece
unsuspecting customers. In fact, at least on of the dirtiest of the
dirtbag collection companies is owned by one of the dirtiest of the
dirtbag banks in the United States.
Debt collectors are vicious and they make millions, much of it illegally. It may not be your debt, but it could be your problem. One of the collection agency's latest tactics is bullying blameless consumers into paying debts they never owed. They use illegal tactics to collect money and they don't care who they collect it from. They will try to collect from the wrong people even if that person never owed a debt.
Debt collectors are vicious and they make millions, much of it illegally. It may not be your debt, but it could be your problem. One of the collection agency's latest tactics is bullying blameless consumers into paying debts they never owed. They use illegal tactics to collect money and they don't care who they collect it from. They will try to collect from the wrong people even if that person never owed a debt.
For
example, the FTC charged that as much as 80 per cent of the money
collected by Capital Acquisitions and Management, a large
debt-collection firm, came from consumers who never owed the original
debt in the first place. CAMCO agreed to a $300,000 civil penalty in
March 2004, but that didn't stop them; they evidently considered the
fine just another cost of doing business. The FTC eventually
succeeded in shutting CAMCO down. Here's a guess: they reopened for
business under another name.
In
July 2005, the FTC won a record $10.2 million court judgment against
National Check Control after accusing the debt collector of illegally
threatening consumers with arrest and wage garnishment. Again, many
of the consumers targeted by National Check Control didn't owe the
original debt, the FTC said.
Allied
Interstate was sued by the
Minnesota attorney general for repeatedly calling innocent consumers
despite requests to stop. Allied eventually agreed to a settlement
that prohibits it from contacting such consumers after being orally
told that they don't owe the debts in question.
Applied
Card Systems hassled relatives, neighbors and employers with repeated
phone calls in its efforts to track down debtors, according to the
FTC. The company ignored requests to stop calling, and its
representatives sometimes used obscene language when its hapless
targets protested that they didn't know how to contact the debtors.
The company agreed to a consent decree that prohibits it from
harassing consumers.
They
frequently engage in illegal practices such as:
- Filing lawsuits with no documentation
- Pursuing debts that are not actually owed by the person being targeted
- Attempting to collect, improperly suing, or threatening to sue people on debts that are past the applicable statute of limitations or were settled and closed via bankruptcy
- Reporting inaccurate creditor information
- Impersonating law enforcement and threatening to have a person arrested, garnish a person's wages, seize their property, etc.
- Failing to validate debt in writing when requested
- Continuing to call a person's place of employment when instructed not to
- Ignoring cease-and-desist notices to stop telephoning and communicate only via mail
- Verbally abusing, using obscene language, threatening consumers
Debt
collectors protest that most firms are ethical, law-abiding and
provide a needed service that helps reduce borrowing costs for all
consumers. But the economics of debt collection often encourage the dogged pursuit of innocent
consumers.
They often attempt to collect on debts so old that they
used to be considered uncollectible and even many that have been
discharged through bankruptcy. Getting a list of people who used to
owe money can be had for as little as 25 cents for each $100 which
means they can make a profit if they can get debtors to repay even a
tiny fraction. They have also learned they can also extort money from
people who don't owe it.
Under
the Fair Debt Collection Practices Act, collectors are supposed to
advise consumers that they have a right to dispute the debt, but that
if consumers don't do so promptly, in writing, the collector can
assume after 30 days that the debt is valid.
Once
collectors are notified that they've contacted the wrong party or
that the consumer denies owing the debt they are supposed to provide
proof of the debts and if they can't they are supposed to cease all
attempts at collection. Usually, they don't.
If
you're contacted about a debt you don't owe:
- Know your rights!
- Assuming the sleazy operators will provide it, get the name of the collector, its address and a telephone number.
- You can tell the collector on the phone to stop calling, but that won't preserve your rights under Federal law.
- Send a certified letter, return receipt requested and make clear they contacted the wrong party, that you don't owe the debt and that you don't want to be called again.
- If they continue to call, contact your state's attorney general's office, but don't always expect them to do a lot; as government officials, they're always super busy (that's a joke). You can also complain to the Federal Trade Commission, but they won't intervene in individual cases.
You
need an account at the FREE Credit Karma! If a collection agency
posts false information on your credit report, dispute the item immediately with
the credit bureaus. Include copies of the certified letter you sent
the collector and any complaints you filed with regulators. Don't
wait until you're about to apply for a loan to check your credit
report! Check it regularly!!
Consumers
can bring lawsuits against collectors but that can cost you. You can
contact the National Association of Consumer Advocates for referrals
to attorneys who handle such cases.
Friday, August 14, 2015
Using Coupons
It may be surprising but only about one percent of shoppers bother to redeem coupons. In 2011, U.S. Consumer Packaged Goods distributed coupons valued at $470 billion for products like food, beverages, clothing, tobacco and household items with an average value of $1.54. Only $4.6 billion coupons were redeemed leaving $465 billion that went in the trash. The estimated average savings for the people that used the coupons was about $30-$50 a week.
One expert said the main reason why many people don't use them is because they think it is embarrassing. It either makes them look cheap or poor. Whatever it may look like, the reverse is true. Households with an income of over $100,000 and those with college educations are twice as likely to use coupons.
Using coupons is a serious way to save money not just at the grocery store, but on almost all purchases. It takes some time to sort through all the coupons available and organize them, but when you can save a lot of money, in the end it's worth a little time and effort. Coupons not only save money on items that are regularly purchased at the grocery store, but can be used to try new products and get free stuff.
Usually people think of coupons as only being good for saving money on things like food, personal care items and paper products, but they are also valuable for purchasing things like clothing, restaurants, services and even large ticket purchases like refrigerators. For an example of what you can save on at department stores just check out the J.C. Penny or Sears sites.
If you're an extreme couponer it might be possible to save 50-90 percent on your grocery bill!! There are television programs showing folks spending days planning their shopping so they can go to the store and clear shelves buying tubes of toothpaste and boxes of cereal by the hundreds then stockpiling everything in their house. That's ridiculous because what are you going to do with a couple hundred boxes of breakfast cereal?! But buying, and stockpiling some things, if kept to a reasonable level, makes sense. It doesn't hurt to get a deal on deodorant, for example, and not have to buy any for a year. Or, you can share with family and friends, but there's no reason to go be greedy.
Living Rich With Coupons has a page called Couponing 101 that offer some good advice on how to get started that's worth a visit. In addition to browsing this site, you can find tons more information by simply Googling “couponing.”
One expert said the main reason why many people don't use them is because they think it is embarrassing. It either makes them look cheap or poor. Whatever it may look like, the reverse is true. Households with an income of over $100,000 and those with college educations are twice as likely to use coupons.
Using coupons is a serious way to save money not just at the grocery store, but on almost all purchases. It takes some time to sort through all the coupons available and organize them, but when you can save a lot of money, in the end it's worth a little time and effort. Coupons not only save money on items that are regularly purchased at the grocery store, but can be used to try new products and get free stuff.
Usually people think of coupons as only being good for saving money on things like food, personal care items and paper products, but they are also valuable for purchasing things like clothing, restaurants, services and even large ticket purchases like refrigerators. For an example of what you can save on at department stores just check out the J.C. Penny or Sears sites.
If you're an extreme couponer it might be possible to save 50-90 percent on your grocery bill!! There are television programs showing folks spending days planning their shopping so they can go to the store and clear shelves buying tubes of toothpaste and boxes of cereal by the hundreds then stockpiling everything in their house. That's ridiculous because what are you going to do with a couple hundred boxes of breakfast cereal?! But buying, and stockpiling some things, if kept to a reasonable level, makes sense. It doesn't hurt to get a deal on deodorant, for example, and not have to buy any for a year. Or, you can share with family and friends, but there's no reason to go be greedy.
Living Rich With Coupons has a page called Couponing 101 that offer some good advice on how to get started that's worth a visit. In addition to browsing this site, you can find tons more information by simply Googling “couponing.”
Thursday, August 13, 2015
Poisonous Everyday Foods
Some foods we eat all the time and that are considered beneficial to our health can actually be poisonous. Did you know, for example, that red kidney beans need to be cooked in boiling water for over 10 minutes to remove the poisonous phytohaemagglutinin?
Phytohaemagglutinin (PHA) is a lectin found in plants, especially legumes. It is found in the highest concentrations in uncooked red kidney beans and white kidney beans and in lower quantities in many other types of beans. PHA has a number of physiological effects and in high doses, it is a toxin which can cause poisoning in some animals and humans. The consumption of raw or improperly prepared kidney beans presents the biggest danger. The danger can be reduced by boiling for at least 30 minutes at 100°C. Insufficient cooking, such as in a slow cooker at 80°C, however, can increase this danger. Poisoning can be induced from as few as five raw beans, and symptoms occur within three hours, beginning with nausea, then vomiting, which can be severe and sustained, followed by diarrhea. Recovery occurs within four or five hours of onset, usually without the need for any medical intervention.
Nutmeg is toxic if eaten in a large amount, resulting in headaches, nausea, dizziness and, possibly, hallucinations. In fact, any spice, such as rosemary and oregano, can result in hyperactivity.
Brazil Nuts can be dangerous. They contain Selenium and large quantities of it can be poisonous. Selenium is a mineral found in the soil and naturally appears in water and some foods. While we only need a very small amount, it's important for metabolism. Good natural food sources of selenium include Brazil nuts and walnuts, many fresh and saltwater fish, like tuna, cod, red snapper, and herring, beef and poultry and grains. But, there are risks with selenium.
Taken in normal doses there are usually no side effects, but an overdose may cause bad breath, fever, and nausea, as well as liver, kidney and heart problems. High enough and it could cause death. Selenium may also interact with medicines and supplements, such as antacids, chemotherapy drugs, corticosteroids, niacin, cholesterol-lowering statin drugs, and birth control pills.
Selenium supplements should be avoided by people with a high risk of skin cancer. In addition, a study by the National Cancer Institute shows that men who already have high concentrations of selenium nearly double their risk of aggressive prostate cancer if they take selenium supplements. Another study found that people who took 200 micrograms a day of selenium were 50 percent more likely to develop type 2 diabetes. Therefore, the recommended number of Brazil nuts should not exceed three a day.
Apricots, plums and cherries are OK, but their seeds contain a poison from the cyanide family. Notice that sometimes there is a warning sticker on different foods like jams, spreads, milk products and so on stating “Might contain seeds”. It is not recommended to crack, swallow or chew these seeds.
Potatoes with green spots usually means they are picked early and contain a poison, solanine, that does not wear off even when cooking and baking. Experts say that its not always helpful to take off the green spots and it’s better to not use any potatoes with green spots on them.
Solanine is a poison found in species of the nightshade family, which includes potatoes. It can occur in any part of the plant, including the leaves, fruit, and tubers. Solanine is a pesticide-like substance and it is one of the plant's natural defenses.
Symptoms of solanine poisoning are gastrointestinal and neurological disorders including nausea, diarrhea, vomiting, stomach cramps, burning of the throat, cardiac dysrhythmia, nightmare, headache and dizziness. In severe cases, hallucinations, loss of sensation, paralysis, fever, jaundice, dilated pupils, hypothermia and death have been reported.
Ingestion of solanine even in moderate amounts can cause death. Symptoms usually occur 8 to 12 hours after ingestion, but may occur within 30 minutes.
Dried fruits are offered as a health snack, but they go through the process of industrial drying that includes using sulfur and potassium sorbate. Eating large amounts of sulfur might cause a sensitive stomach and other digestive problems.
Rhubarb is a good source of magnesium and dietary fiber, vitamin C, vitamin K, calcium, potassium and manganese. It is also low in saturated fat and sodium, and very low in cholesterol, but it's leaves are poisonous.
It's usually sold in bunches, with the leaves trimmed off. And it's a good thing. The leaves contain poisonous substances, including oxalic acid which is a nephrotoxic and corrosive acid that is present in many plants as well as anthraquinone glycosides, another toxic substance, and it's believed the combination of the two is what makes them poisonous.
The symptoms are breathing difficulty, burning in the mouth and throat, coma, diarrhea, eye pain red colored urine, seizures, stomach pain, weakness and vomiting. Poisoning from rhubarb leaves is serious and requires immediate medical help. Do NOT make a person vomit if they have eaten the leaves and if the skin and eyes have been touched by the leaves, flush with lots of water.
Raw honey can also be toxic. You may come down with a case of food poisoning after eating raw honey because it is a potential source of botulism spores. Symptoms of food poisoning from botulism include stomach cramps, diarrhea, nausea, vomiting and fever. In adults, these symptoms are generally initially more uncomfortable than dangerous, but can become life-threatening if they are left untreated. In babies, whose immune systems are still weak, botulism is very serious and requires immediate medical attention. Babies under one year old should never be given honey and everyone should eat pasteurized honey.
Phytohaemagglutinin (PHA) is a lectin found in plants, especially legumes. It is found in the highest concentrations in uncooked red kidney beans and white kidney beans and in lower quantities in many other types of beans. PHA has a number of physiological effects and in high doses, it is a toxin which can cause poisoning in some animals and humans. The consumption of raw or improperly prepared kidney beans presents the biggest danger. The danger can be reduced by boiling for at least 30 minutes at 100°C. Insufficient cooking, such as in a slow cooker at 80°C, however, can increase this danger. Poisoning can be induced from as few as five raw beans, and symptoms occur within three hours, beginning with nausea, then vomiting, which can be severe and sustained, followed by diarrhea. Recovery occurs within four or five hours of onset, usually without the need for any medical intervention.
Nutmeg is toxic if eaten in a large amount, resulting in headaches, nausea, dizziness and, possibly, hallucinations. In fact, any spice, such as rosemary and oregano, can result in hyperactivity.
Brazil Nuts can be dangerous. They contain Selenium and large quantities of it can be poisonous. Selenium is a mineral found in the soil and naturally appears in water and some foods. While we only need a very small amount, it's important for metabolism. Good natural food sources of selenium include Brazil nuts and walnuts, many fresh and saltwater fish, like tuna, cod, red snapper, and herring, beef and poultry and grains. But, there are risks with selenium.
Taken in normal doses there are usually no side effects, but an overdose may cause bad breath, fever, and nausea, as well as liver, kidney and heart problems. High enough and it could cause death. Selenium may also interact with medicines and supplements, such as antacids, chemotherapy drugs, corticosteroids, niacin, cholesterol-lowering statin drugs, and birth control pills.
Selenium supplements should be avoided by people with a high risk of skin cancer. In addition, a study by the National Cancer Institute shows that men who already have high concentrations of selenium nearly double their risk of aggressive prostate cancer if they take selenium supplements. Another study found that people who took 200 micrograms a day of selenium were 50 percent more likely to develop type 2 diabetes. Therefore, the recommended number of Brazil nuts should not exceed three a day.
Apricots, plums and cherries are OK, but their seeds contain a poison from the cyanide family. Notice that sometimes there is a warning sticker on different foods like jams, spreads, milk products and so on stating “Might contain seeds”. It is not recommended to crack, swallow or chew these seeds.
Potatoes with green spots usually means they are picked early and contain a poison, solanine, that does not wear off even when cooking and baking. Experts say that its not always helpful to take off the green spots and it’s better to not use any potatoes with green spots on them.
Solanine is a poison found in species of the nightshade family, which includes potatoes. It can occur in any part of the plant, including the leaves, fruit, and tubers. Solanine is a pesticide-like substance and it is one of the plant's natural defenses.
Symptoms of solanine poisoning are gastrointestinal and neurological disorders including nausea, diarrhea, vomiting, stomach cramps, burning of the throat, cardiac dysrhythmia, nightmare, headache and dizziness. In severe cases, hallucinations, loss of sensation, paralysis, fever, jaundice, dilated pupils, hypothermia and death have been reported.
Ingestion of solanine even in moderate amounts can cause death. Symptoms usually occur 8 to 12 hours after ingestion, but may occur within 30 minutes.
Dried fruits are offered as a health snack, but they go through the process of industrial drying that includes using sulfur and potassium sorbate. Eating large amounts of sulfur might cause a sensitive stomach and other digestive problems.
Rhubarb is a good source of magnesium and dietary fiber, vitamin C, vitamin K, calcium, potassium and manganese. It is also low in saturated fat and sodium, and very low in cholesterol, but it's leaves are poisonous.
It's usually sold in bunches, with the leaves trimmed off. And it's a good thing. The leaves contain poisonous substances, including oxalic acid which is a nephrotoxic and corrosive acid that is present in many plants as well as anthraquinone glycosides, another toxic substance, and it's believed the combination of the two is what makes them poisonous.
The symptoms are breathing difficulty, burning in the mouth and throat, coma, diarrhea, eye pain red colored urine, seizures, stomach pain, weakness and vomiting. Poisoning from rhubarb leaves is serious and requires immediate medical help. Do NOT make a person vomit if they have eaten the leaves and if the skin and eyes have been touched by the leaves, flush with lots of water.
Raw honey can also be toxic. You may come down with a case of food poisoning after eating raw honey because it is a potential source of botulism spores. Symptoms of food poisoning from botulism include stomach cramps, diarrhea, nausea, vomiting and fever. In adults, these symptoms are generally initially more uncomfortable than dangerous, but can become life-threatening if they are left untreated. In babies, whose immune systems are still weak, botulism is very serious and requires immediate medical attention. Babies under one year old should never be given honey and everyone should eat pasteurized honey.
Wednesday, August 12, 2015
Tomato Juice
Ever get the urge to drink a glass of tomato juice on an airplane? Apparently many people do and there's a scientific explanation why. For many airplane passengers it's their drink of choice.
Supposedly this is because of a tradition that dates back to the days when flying was terrifying. My experience is that it still is for some. Anyway...it was supposed to calm peoples' nerves when they drank tomato juice.
A few years ago Lufthansa hired a German research institute to study why tomato juice is so well liked and the the research company put people in flight simulators to test things. People consistently rated tomato juice as tasting better during the simulated flight than it did on the ground. Apparently at higher elevations tomato juice tastes more acidic and has a bit more of a mineral taste.
At 30,000 feet or so, a normal cruising altitude, the plane's atmosphere is at the equivalent of about 5,000 feet so your blood gets less oxygen and as a result your odor and taste receptors are less sensitive. At the lower pressure your snot expands which makes it even harder to taste. Also, the humidity in most airline cabins is about 10 to 15 percent which dries out your mouth and nose which also adversely affects taste. In other words, your sense of smell and taste are greatly diminished which explains why airline food is so bland. So, tomato juice actually tastes better.
But if you aren't aware that tomato juice tastes better at altitude, why order it? So, the research company looked for answers to that question, too. Reasons varied; some drink it because it's filling and for others it settles a queasy stomach. But, that wasn't the main reason people drank it. Here's the real reason...they drink it because the airlines offer it. Surprise!
Tomato Juice Benefits: Colon health (I won't make any jokes about this one), digestive health, lowers cholesterol, it promotes prostate health (no jokes about this one either), it's good for your pancreas (whatever that is), it's an antioxidant, and the list goes on. Check it out at New Health Guide.
How to make fresh tomato juice ...a YouTube video
20 Amazing Health Benefits of Tomatoes
Drink the juice or eat the whole thing?
Closely related to tomato juice are Clamato juice (a revolting concoction of tomato juice and clam juice) and V8 juice. What about them? What type of people drink Clamato?
What about V8 Juice? Besides diarrhea and belching the stuff up for hours after drinking it that is. Bad Side Effects of Drinking V8 juice. Or worse yet, it contains dead animal parts.
Supposedly this is because of a tradition that dates back to the days when flying was terrifying. My experience is that it still is for some. Anyway...it was supposed to calm peoples' nerves when they drank tomato juice.
A few years ago Lufthansa hired a German research institute to study why tomato juice is so well liked and the the research company put people in flight simulators to test things. People consistently rated tomato juice as tasting better during the simulated flight than it did on the ground. Apparently at higher elevations tomato juice tastes more acidic and has a bit more of a mineral taste.
At 30,000 feet or so, a normal cruising altitude, the plane's atmosphere is at the equivalent of about 5,000 feet so your blood gets less oxygen and as a result your odor and taste receptors are less sensitive. At the lower pressure your snot expands which makes it even harder to taste. Also, the humidity in most airline cabins is about 10 to 15 percent which dries out your mouth and nose which also adversely affects taste. In other words, your sense of smell and taste are greatly diminished which explains why airline food is so bland. So, tomato juice actually tastes better.
But if you aren't aware that tomato juice tastes better at altitude, why order it? So, the research company looked for answers to that question, too. Reasons varied; some drink it because it's filling and for others it settles a queasy stomach. But, that wasn't the main reason people drank it. Here's the real reason...they drink it because the airlines offer it. Surprise!
Tomato Juice Benefits: Colon health (I won't make any jokes about this one), digestive health, lowers cholesterol, it promotes prostate health (no jokes about this one either), it's good for your pancreas (whatever that is), it's an antioxidant, and the list goes on. Check it out at New Health Guide.
How to make fresh tomato juice ...a YouTube video
20 Amazing Health Benefits of Tomatoes
Drink the juice or eat the whole thing?
Closely related to tomato juice are Clamato juice (a revolting concoction of tomato juice and clam juice) and V8 juice. What about them? What type of people drink Clamato?
What about V8 Juice? Besides diarrhea and belching the stuff up for hours after drinking it that is. Bad Side Effects of Drinking V8 juice. Or worse yet, it contains dead animal parts.
Foreign News in English
...foreign that is unless you live there. I discovered an interesting site called The Local which has news in English from Norway, Austria, Denmark, France, Germany, Italy, Spain, Sweden and Switzerland. Each country has its own separate site.
Friday, August 7, 2015
Thinking of Buying a New Computer...Why?
If you are a gamer you may want more firepower, but for most of us, we don't need it. Most computers, even old ones, can do most of the things we use computers for: e-mail, word processing and using the Internet. Also processor performance increases haven't been huge in recent years...diminishing returns and all that. It used to be that CPU performance would leap drastically, but now that is no longer the case. Performance increases are actually quite small.
Microsoft wants everybody using Windows 10 so bad they are offering it as a free upgrade to all Windows 7 and 8 users. So, Windows 10 upgrading is really being pushed, but in order to run Windows 10, you need a PC or tablet with a lot of guts and older PC's may not be able to cut the mustard. That could mean if you want Windows 10 you may have to either upgrade or buy a new computer with Windows 10 already installed. If your computer will handle Windows 10 and you are using Windows 7 or 8, you get a free upgrade to Windows 10, but you have a year to do it and it's probably a good idea to wait and see what kinds of bug problems Windows 10 might have.
Windows 10 restores a nice feature of Windows 8, an operating system that was built more for touch screen stuff, plus it has a Windows 7-style Start menu and the ability to work on the desktop. I actually I do that with Windows 8 anyway.
Also, if you have Windows 7 the desktop gadgets don't work on Windows 10 and will be deleted when you upgrade.
Microsoft has a habit of trying to force us to use its latest operating system by ending support for its old operating systems, halting security updates and leaving us open to security threats, but if you have Windows 7 or 8, that's not likely to happen for years. Security patches for Windows 7 will be issued until January 2020 and for 8 until January 2023.
I don't use OneDrive in Windows 8.1, but for those that do, with Windows 10 OneDrive won't work because of the upgraded software for it.
Then there is the issue of things like printers and scanners. Microsoft doesn't always make sure that drivers for older devices work and some of your peripherals might not work. You don't want to replace a perfectly good printer, do you?
There is also Media Center, something else I don't use mostly because it's a nightmare to set up, but for those that do, guess what? Media Center won't work with Windows 10.
Another thing that irks me is Microsoft Office. When I bought my previous laptop they wanted another couple of hundred dollars to install Microsoft Office. I discovered that Open Office and now Libre Office. Both work just as good and are compatible with Office and they are free.
Even if you have an old, slow PC you can boost its speed, sometimes for free. Check out PC World's 10 cheap or free ways to make you PC run faster. You can also upgrade to an SSD for under $100 depending on how much storage space you need. One word of caution though if you are running Windows XP - that operating system was ditched a year ago so you should get rid of it for security reasons. How? Replace it with Linux.
Fortunately, when I purchased my new laptop a couple of years ago I was still working and getting rid of the pre-installed bloatware and setting it up was easy...I took it to work and the IT guy did it for me. All that crap is annoying and some dangerous, so it really needs to be removed but it can be a real hassle unless you are a computer nerd.
Then there is the cost. New PC's cost a considerable amount of money and so, ask yourself if you really need a new computer or would you rather have the extra money? Scammers are at work with Windows 10, too! Check these out…
Windows 10 users warned of two scams
From ZDNet..New Windows 10 scam will encrypt your files for ransom
Scam Alert: Microsoft Is Not Upgrading Computers To Windows 10 Through Email Alerts
Microsoft wants everybody using Windows 10 so bad they are offering it as a free upgrade to all Windows 7 and 8 users. So, Windows 10 upgrading is really being pushed, but in order to run Windows 10, you need a PC or tablet with a lot of guts and older PC's may not be able to cut the mustard. That could mean if you want Windows 10 you may have to either upgrade or buy a new computer with Windows 10 already installed. If your computer will handle Windows 10 and you are using Windows 7 or 8, you get a free upgrade to Windows 10, but you have a year to do it and it's probably a good idea to wait and see what kinds of bug problems Windows 10 might have.
Windows 10 restores a nice feature of Windows 8, an operating system that was built more for touch screen stuff, plus it has a Windows 7-style Start menu and the ability to work on the desktop. I actually I do that with Windows 8 anyway.
Also, if you have Windows 7 the desktop gadgets don't work on Windows 10 and will be deleted when you upgrade.
Microsoft has a habit of trying to force us to use its latest operating system by ending support for its old operating systems, halting security updates and leaving us open to security threats, but if you have Windows 7 or 8, that's not likely to happen for years. Security patches for Windows 7 will be issued until January 2020 and for 8 until January 2023.
I don't use OneDrive in Windows 8.1, but for those that do, with Windows 10 OneDrive won't work because of the upgraded software for it.
Then there is the issue of things like printers and scanners. Microsoft doesn't always make sure that drivers for older devices work and some of your peripherals might not work. You don't want to replace a perfectly good printer, do you?
There is also Media Center, something else I don't use mostly because it's a nightmare to set up, but for those that do, guess what? Media Center won't work with Windows 10.
Another thing that irks me is Microsoft Office. When I bought my previous laptop they wanted another couple of hundred dollars to install Microsoft Office. I discovered that Open Office and now Libre Office. Both work just as good and are compatible with Office and they are free.
Even if you have an old, slow PC you can boost its speed, sometimes for free. Check out PC World's 10 cheap or free ways to make you PC run faster. You can also upgrade to an SSD for under $100 depending on how much storage space you need. One word of caution though if you are running Windows XP - that operating system was ditched a year ago so you should get rid of it for security reasons. How? Replace it with Linux.
Fortunately, when I purchased my new laptop a couple of years ago I was still working and getting rid of the pre-installed bloatware and setting it up was easy...I took it to work and the IT guy did it for me. All that crap is annoying and some dangerous, so it really needs to be removed but it can be a real hassle unless you are a computer nerd.
Then there is the cost. New PC's cost a considerable amount of money and so, ask yourself if you really need a new computer or would you rather have the extra money? Scammers are at work with Windows 10, too! Check these out…
Windows 10 users warned of two scams
From ZDNet..New Windows 10 scam will encrypt your files for ransom
Scam Alert: Microsoft Is Not Upgrading Computers To Windows 10 Through Email Alerts
Thursday, August 6, 2015
Apple Cider Vinegar
Vinegar is made in a two-step process. The first step exposes crushed apples (or apple cider) to yeast, which ferment the sugars and turn them into alcohol. In the second step, bacteria are added to the alcohol solution, which further ferment the alcohol and turn it into acetic acid, the main active compound in vinegar.
For centuries, vinegar has been used for various household and cooking purposes and there are some medical benefits from taking apple cider vinegar which seems to be safe as there are no known side effects associated with normal consumption.
The best way to incorporate it into your diet is to use it in cooking, salad dressings, etc., but it also has many other uses.
One thing I have successfully used it for is to remove a wart. It worked better than any commercial product!! Warts are the second most common dermatological complaint after acne so it's nice to have an inexpensive natural home remedy for such a common problem.
Warts are benign skin tumors that can occur alone or in large packs on just about any part of the body. They are caused by a virus, the human papilloma virus (HPV), which enters the body through tiny cuts and breaks in the skin.
Removing a wart with apple cider vinegar is very simple: you need the vinegar of course, cotton balls (or the end of a Q-tip) and a Band-aid. That's it.
Each night soak a small piece of the cotton ball in apple cider vinegar, apply it to the wart and then hold it in place with a band-aid and leave it on all night. In the morning change the cotton and Band-aid. The wart should disappear in a week or less.
Just a couple of warnings though. First, don't soak the surrounding skin, just the wart! Also, be aware that the wart will swell and may throb as it reacts with the vinegar. Not everyone experiences pain and it can last just a few hours, or it can last longer. It can be mild pain or worse. It just depends on you tolerance level, I guess. For me the pain was a relatively short burning sensation.
As a folk remedy, apple cider vinegar has been credited with curing everything from the flu to helping with weight loss. Many of its supposed are unproven though! Some people also like to dilute it in water and drink it as a beverage, usually 1-2 teaspoons to 1-2 tablespoons per day, but NEVER go above that, because excess consumption may have harmful effects.
It is claimed to lead to all sorts of beneficial effects… some of which are actually supported by science. Here are some health benefits that have some basis in fact determined by scientific research.
Vinegar has been used as a food preservative, and studies show that it inhibits bacteria (like E. coli) from growing in the food and spoiling it.
For diabetics with type 2 diabetes apple cider vinegar helps lower blood sugar. Carol Johnston, PhD, directs Arizona State University’s nutrition program and has been studying apple cider vinegar for more than 10 years and believes its effects on blood sugar are similar to certain medications. The vinegar blocks some of the digestion of starch. “It doesn’t block the starch 100%, but it definitely prevents at least some of that starch from being digested and raising your blood sugar,” Johnston says.
Elevated blood sugar can also be a problem in people who don’t have diabetes… it is believed to be a major cause of aging and various chronic diseases. So, pretty much everyone should benefit from keeping their blood sugar levels stable. The most effective way to do that is to avoid refined carbs and sugar, but apple cider vinegar can help.
Using apple cider vinegar for weight loss does not appear to be factual. Dietitian Debbie Davis, RD said, “It may have some benefits in terms of weight loss and weight management, but it is definitely not a quick fix." Given that vinegar lowers blood sugar and insulin levels, it makes sense that it could help you lose weight, but in one study done with people in Japan, 175 obese but healthy people took vinegar daily for 12 weeks and on average lost only 1-2 pounds over the 3-month period.
Heart disease and stroke are currently the world’s biggest cause of death and some risk factors have been shown to be improved by taking vinegar consumption, but all of the studies were done in rats. What works on rats may not work on humans. There is a lot of hype about the anti-cancer effects of apple cider vinegar as some studies have shown that vinegar can kill cancer cells and shrink tumors. But, again, all of the studies on this were done in isolated cells in test tubes and rats.
15 Reasons to Use Apple Cider Vinegar Everyday
repel fleas on your pets, room freshener, soothe sunburn, etc.
26 Genius Ways to Use Apple Cider Vinegar
7 Surprising Ways to Use Apple Cider Vinegar by Dr. Oz
For centuries, vinegar has been used for various household and cooking purposes and there are some medical benefits from taking apple cider vinegar which seems to be safe as there are no known side effects associated with normal consumption.
The best way to incorporate it into your diet is to use it in cooking, salad dressings, etc., but it also has many other uses.
One thing I have successfully used it for is to remove a wart. It worked better than any commercial product!! Warts are the second most common dermatological complaint after acne so it's nice to have an inexpensive natural home remedy for such a common problem.
Warts are benign skin tumors that can occur alone or in large packs on just about any part of the body. They are caused by a virus, the human papilloma virus (HPV), which enters the body through tiny cuts and breaks in the skin.
Removing a wart with apple cider vinegar is very simple: you need the vinegar of course, cotton balls (or the end of a Q-tip) and a Band-aid. That's it.
Each night soak a small piece of the cotton ball in apple cider vinegar, apply it to the wart and then hold it in place with a band-aid and leave it on all night. In the morning change the cotton and Band-aid. The wart should disappear in a week or less.
Just a couple of warnings though. First, don't soak the surrounding skin, just the wart! Also, be aware that the wart will swell and may throb as it reacts with the vinegar. Not everyone experiences pain and it can last just a few hours, or it can last longer. It can be mild pain or worse. It just depends on you tolerance level, I guess. For me the pain was a relatively short burning sensation.
As a folk remedy, apple cider vinegar has been credited with curing everything from the flu to helping with weight loss. Many of its supposed are unproven though! Some people also like to dilute it in water and drink it as a beverage, usually 1-2 teaspoons to 1-2 tablespoons per day, but NEVER go above that, because excess consumption may have harmful effects.
It is claimed to lead to all sorts of beneficial effects… some of which are actually supported by science. Here are some health benefits that have some basis in fact determined by scientific research.
Vinegar has been used as a food preservative, and studies show that it inhibits bacteria (like E. coli) from growing in the food and spoiling it.
For diabetics with type 2 diabetes apple cider vinegar helps lower blood sugar. Carol Johnston, PhD, directs Arizona State University’s nutrition program and has been studying apple cider vinegar for more than 10 years and believes its effects on blood sugar are similar to certain medications. The vinegar blocks some of the digestion of starch. “It doesn’t block the starch 100%, but it definitely prevents at least some of that starch from being digested and raising your blood sugar,” Johnston says.
Elevated blood sugar can also be a problem in people who don’t have diabetes… it is believed to be a major cause of aging and various chronic diseases. So, pretty much everyone should benefit from keeping their blood sugar levels stable. The most effective way to do that is to avoid refined carbs and sugar, but apple cider vinegar can help.
Using apple cider vinegar for weight loss does not appear to be factual. Dietitian Debbie Davis, RD said, “It may have some benefits in terms of weight loss and weight management, but it is definitely not a quick fix." Given that vinegar lowers blood sugar and insulin levels, it makes sense that it could help you lose weight, but in one study done with people in Japan, 175 obese but healthy people took vinegar daily for 12 weeks and on average lost only 1-2 pounds over the 3-month period.
Heart disease and stroke are currently the world’s biggest cause of death and some risk factors have been shown to be improved by taking vinegar consumption, but all of the studies were done in rats. What works on rats may not work on humans. There is a lot of hype about the anti-cancer effects of apple cider vinegar as some studies have shown that vinegar can kill cancer cells and shrink tumors. But, again, all of the studies on this were done in isolated cells in test tubes and rats.
15 Reasons to Use Apple Cider Vinegar Everyday
repel fleas on your pets, room freshener, soothe sunburn, etc.
26 Genius Ways to Use Apple Cider Vinegar
7 Surprising Ways to Use Apple Cider Vinegar by Dr. Oz
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